Sunday, November 24, 2019

Free Essays on Cloning, And Stem Cell Research

Cloning, and Stem Cell Research Technology has advanced a great deal within the past few years. We have learned so much information about animal’s genes and what can be done with them. However, with this new information brings new questions and arguments also arise. So far, scientists have successfully cloned a sheep, a monkey, a bull, and are working on an endangered breed of ox. Of course cloning animals and conducting research on those animals does not concern many people. When people begin discussing cloning and stem cell research, heads turn because it is such a controversial issue. Is it morally right to destroy a life so that maybe someday others could live? According to an article in People Weekly, the theory is that embryonic stem cells could replace any damaged or diseased tissue, curing diseases like Alzheimer’s, Parkinson’s, and diabetes. Sounds like a winning plan to the uneducated hear. The problem that arises with this theory is that scientists must destroy human embryos to make the cells. Michael West, the chief executive of Advanced Cell Technology a Worcester, Massachusetts based company, is where a majority of their cells come from embryos left over from In Vitro Fertilization. In Vitro Fertilization is a process where the sperm from a male and an egg from a female are fertilized outside of the human body in a laboratory. When scientists perform this procedure, the scientists will extract more than one embryo from the female to ensure that at least one will be fertilized. The rest of the cells are then extra and are not needed. West and other scientists at Advanced Cell Technology have proposed producing stem cells from cloned embryos. This may lead to treatments in which damaged tissue is replaced with what are essentially the patient’s own cells. West also explains that unlike other types of cells, embryonic stem cells can probably reproduce forever. â€Å"These cells will grow for resear... Free Essays on Cloning, And Stem Cell Research Free Essays on Cloning, And Stem Cell Research Cloning, and Stem Cell Research Technology has advanced a great deal within the past few years. We have learned so much information about animal’s genes and what can be done with them. However, with this new information brings new questions and arguments also arise. So far, scientists have successfully cloned a sheep, a monkey, a bull, and are working on an endangered breed of ox. Of course cloning animals and conducting research on those animals does not concern many people. When people begin discussing cloning and stem cell research, heads turn because it is such a controversial issue. Is it morally right to destroy a life so that maybe someday others could live? According to an article in People Weekly, the theory is that embryonic stem cells could replace any damaged or diseased tissue, curing diseases like Alzheimer’s, Parkinson’s, and diabetes. Sounds like a winning plan to the uneducated hear. The problem that arises with this theory is that scientists must destroy human embryos to make the cells. Michael West, the chief executive of Advanced Cell Technology a Worcester, Massachusetts based company, is where a majority of their cells come from embryos left over from In Vitro Fertilization. In Vitro Fertilization is a process where the sperm from a male and an egg from a female are fertilized outside of the human body in a laboratory. When scientists perform this procedure, the scientists will extract more than one embryo from the female to ensure that at least one will be fertilized. The rest of the cells are then extra and are not needed. West and other scientists at Advanced Cell Technology have proposed producing stem cells from cloned embryos. This may lead to treatments in which damaged tissue is replaced with what are essentially the patient’s own cells. West also explains that unlike other types of cells, embryonic stem cells can probably reproduce forever. â€Å"These cells will grow for resear...

Thursday, November 21, 2019

Puppy Mills in USA Research Paper Example | Topics and Well Written Essays - 500 words

Puppy Mills in USA - Research Paper Example Efforts are being made by government and non government agencies to improve the condition of puppy mills and for the protection of helpless animals. In 2009, The Missouri Department of Agriculture, which is responsible for overseeing breeding, initiated Operation Bark Alert and almost 180 unlicensed breeders were shut down in lieu of this operation. The department is understaffed with only 12 inspectors who have to inspect some 2,800 facilities annually. Animal-Right supporters also gathered more than 190,000 signatures in support of Puppy Mill Cruelty Prevention Bill (The Economist). After failing countless times to get bills passed by the Missouri General Assembly, the groups created ballot initiative and were successful in getting an amendment. The new amendment was to provide enforceable standards which stated clearly that any breeding facility could not own more than 50 breeding bitches and these animals were to be provided with proper health care and good sanitary conditions. T he Humane Society of United States (HSUS) has done commendable work towards improving living and breeding conditions for dogs in puppy mills. In their â€Å"Dirty Dozen† reports for 2010 and 2011 they pointed out the SandS Family Puppies of Milan, Mo. as the worst puppy mill. This puppy mill has a 500 page USDA violation record to their credit starting from 2006.

Wednesday, November 20, 2019

Food and your personal interest Essay Example | Topics and Well Written Essays - 750 words

Food and your personal interest - Essay Example The alternative food movement firstly focuses on the freshness and purity of the farm products which is far superior to what we buy from the counters at the supermarkets. These products are not only safe but also come at prices that are lower than the market since no third party is in between the transaction. Organic pesticides are usage of natural pesticides such as herbs or trees which have some insect repellant properties.Next, there is also increased usage of bio-fertilizers and organic pesticides which are also known as green pesticides. These natural products can be used to render protection to the plants and are derived from natural substances. These pesticides unlike the chemical and synthetic fertilizers do not harm the soil or have any effect on the food products that are being produced in the fields. These fertilizers are made from biofriendly substances with natural procedures. The growing interest of good food, safe food, interest in healthy and fresh food and scientific endeavor in all this has successfully sparked my interest in the subject area since gardening has always been my passion. In today’s times when biological sciences is filled with new innovations and technological advancements with the help of genetic engineering and biotechnological advancements, organic methods provides us a sense of being far from the artificial world. Genetic modification and genetically modified crops are being introduced in the market shelves and this has not been accepted by many since many of us prefer nature over science. Yes, scientific advancement is necessary but where there is a choice like organic farming and naturally produced fresh food, the latter is preferred. Organic food particularly is something that I am very much interested in not only for the reason that it tastes much better than food grown for consumerism but also because they are safe for us as well as our surroundings. The methodologies employed in the procedure are ecosystem frien dly, highly adaptable and helps preserve biodiversity as well. I would love to take this innovation forward and spread it in the communities who can thereby have access to these farm fresh products and enjoy them straight from the farm without bearing extra costs or worrying about the

Sunday, November 17, 2019

Should journalists get close to politicians Essay

Should journalists get close to politicians - Essay Example Notwithstanding this, politicians need channels of media in order to be imaged for their voters in a favorable way; in turn, journalists need politicians for their news making. In such a context, in a given paper it is stated that journalists are unavoidably close to politicians; however, in given conditions their judgments should be as independent as possible. To start with, previous century showed that journalists and politicians were working as the partners. Historically, media were included in the wider field of power, elections and politics. In particular, successful ideological propaganda of World War I and the 1930s are the most dramatic cases in this context (Blumer and Gurevitch, 1995, p. 11). In fact, these social spheres showed themselves as really powerful in the retrospective; and so, it is crucial to realize the scale of this impact. In combination of journalism and politics, mental influence caused by media appeared to be much more effective than torturing bodies by physical violence in the previous centuries (Mateos, 2009). This is the reason why the unity of media and politics was inevitable as together they double the influence they accomplish. And so, media steadily forgot to report on and about politics as independent observer; in turn, journalists behave as active participants in the political struggle (Blummer and Gur evitch, 1995: 4). Therefore, analysis of journalism will be insufficient if political component is eliminated from its content. Moreover, previous bipolar system that determined international relations also led to the emergence of ideologically specific media. In this context, Robert McChesney discussed the influence caused by the former political situation in America which paralyzed all the efforts to create more democratic system free of corporate media (McChesney, 2004). As a result, the three-dimension approach to define media appeared: private (or corporate),

Friday, November 15, 2019

Food and Nutritional Requirements for Dogs

Food and Nutritional Requirements for Dogs INTRODUCTION Domestic dogs (Canis familiaris) are the most popular pet species in Britain, excluding fish (PFMA, 2014), and as such there are a wide variety of stakeholders in dog welfare, ranging from the owner and veterinarian to insurance companies and animal welfare charities (Buckland et al., 2013). The pet food business is a multi-million pound industry which aims to produce adequate foodstuffs for pets in terms of nutritional content, but also aims to turn a profit as in any other trade (Thompson, 2008; FEDIAF, 2012). As such, the nutritional quality of pet food varies between brands and the usage of non-meat sources of protein has been questioned (Hilton, 1987). This paper aims to highlight the carnivorous origins of domestic dogs, review their major protein, vitamin and mineral requirements including some of the issues pertaining to inadequate pet food nutrition and develop a conclusion to the hypothesis: dogs can survive on a ‘vegetarian’ diet. TAXONOMY AND EVOLUTION All dogs, Family Canidae, are members of the Order Carnivora and possess the enlarged carnassial teeth associated with the carnivorous diet characteristic of this taxon (Wang et al., 2004). Carnivora is split into two suborders: Feliformia, which includes felids, and Caniformia which includes canids. The Suborder Caniformia is then further divided into two sister subfamilies: Cynoidea, which includes Canidae, and Arctoidea which includes the Mustelidae, Procyonidae, Ursidae and Pinnepedia. Canidae is reported to be the earliest diverging family of the Caniformia, approximately nine million years ago (Wayne O’Brien, 1987) and currently hosts 34 extant species of wolf, dog and fox. Domestication of dogs has been traced back approximately 15,000 years, with the earliest known C. familiaris fossil dating back 14,000 years (Sablin Khlopachev, 2002). The grey wolf (Canis lupus) was almost certainly the precursor species of the domestic dog, based on mitochondrial DNA sequencing (Garcia-Moreno et al., 1996). Studies on grey wolf diet have shown it to be a primary carnivore which is highly adaptable to variations in prey, whereas domestic dogs have a much wider tolerance of different food types, facilitated by the adaptation of three genes involved in starch metabolism (Axelsson et al., 2013). Distinctive breeds appear to have diverged approximately 3000-4000 years ago (Harcourt, 1974; Clutton-Brock, 1984), with the greyhound being one of the most ancient breeds, however modern domestic dogs are known to exhibit similar foraging behaviours to their wild ancestors (Bradshaw, 2006). The variation in size and therefore energy requirements of breeds within dogs is the largest of any mammalian species (Lauten, 2006). Therefore pet food must accommodate not only differences in breed and size, but also other factors such as age, activity, reproductive status, environment and health (FEDIAF, 2013). PHYSIOLOGY Cats are described as obligate carnivores because protein is metabolised for energy as well as functioning in structural and synthetic processes (Zoran, 2002). In contrast, dogs can survive on an omnivorous diet by adjusting the catabolism of protein within the body when fed a low-protein diet, and can metabolise glucose from higher concentrations of carbohydrate thereby reducing the need for proteinaceous energy (Zoran, 2002). Dogs are unable to synthesise ten essential amino acids which are required for the synthesis of protein within the body for structural and metabolic processes (Lotspeich, 1949). Therefore protein is in essential component of the diet, providing a vital source of essential amino acids. NUTRITIONAL REQUIREMENTS For adult dogs, the minimum recommended level of protein within dry matter food is 18g/100gDM. For pregnancy and early growth stages, i.e. puppies under 14 weeks old, this requirement is increased to 25g/100gDM. Above 14 weeks old, but still before adulthood, a minimum of 20g/100gDM is recommended (FEDIAF, 2013). With every 1%DM increase in protein, an extra 0.01g of arginine is recommended (NRC, 2006). Pet food manufacturers are required to meet these minimum recommended amounts of dietary nutrition for the target consumer animal they are producing for (FEDIAF, 2013); this means that owners have peace of mind when choosing a diet for their dog, knowing that it is nutritionally balanced. However, constituents of pet food must meet optimal criteria for nutrition, palatability, digestibility and be economical (Thompson, 2008). If a food is too expensive, owners are likely to resort to a lower cost food or feed their dog upon scraps which increases the risk of an unbalanced diet and imp roper nutrition (Coffee et al., 1980). Table 1: Popular and premium dog food constituent comparisons. Prices with a sourced from Tesco (2015) or b from Petplanet (2015), dashes indicate no data. Dog Food Brand Dry/Wet Crude Protein (%) Fat (%) Crude Ash (%) Fibre (%) Moisture (%) Cost ( £/kg) Source Bakers Complete Tasty Beef Dry 21.0 10.0 8.0 2.5 2.66a Bakers (2015) Ceser Can with Chicken and Turkey Wet 9.0 5.0 0.3 83.0 3.73a Tesco (2015) Hi Life Feed Me with Turkey and Chicken Dry 21.0 7.0 3.0 21.0 2.50a Tesco (2015) Iams ProActive Health Adult Small Medium Breed Dry 26.0 15.0 7.4 3.0 8.0 2.50a Iams (2015) James Wellbeloved Adult Fish and Rice Dry 21.5 10.5 7.3 3.1 2.79b James Wellbeloved (2015) James Wellbeloved Adult Turkey and Rice Wet 6.5 4.0 1.5 0.5 81.0 4.66b Pedigree Complete Adult with Chicken Dry 21.0 13.0 3.0 12.0 2.50a Pedigree (2015) Pedigree Complete Puppy Nutrition Chicken and Rice Dry 28.0 16.0 2.5 12.0 2.33a Pedigree with Beef In Gravy Wet 7.0 5.5 0.5 81.0 1.50a Royal Canin Giant Adult Dry 28.0 20.0 5.2 1.8 8.0 2.93b Royal Canin (2014) Royal Canin Medium Adult Dry 25.0 14.0 5.9 1.2 9.5 2.93b Royal Canin X-Small Adult Dry 24.0 18.0 5.7 1.7 9.5 5.66b Tesco Everyday Value Beef Chunks in Gravy Wet 6.5 4.0 2.0 0.5 81.5 0.81a Tesco (2015) Tesco Everyday Value Complete Dog Food Dry 21.0 8.5 3.0 0.59a Wafcol Vegetarian Dog Food Dry 20.0 5.0 7.0 6.0 1.73b Petplanet (2015) DOG FOOD CONSTITUENTS Complete dog foods are those which are nutritionally balanced and suitable to be fed daily (FEDIAF, 2013). They meet the minimum FEDIAF standards and do not exceed maximal recommendations where stated (e.g. lysine during growth), although differences in protein, fat and carbohydrate ratios are seen among brands with cost typically increasing with protein content (Thompson, 2008), as described in table 1. Traditional dog foods use meat protein sourced from cuts of meat, viscera or meat meal and may be packaged in cans or within cereal based dry kibble which is treated with meat flavours to improve palatability (McGrane, 2006). Extrusion is a technique used in the production of about 95% of dry pet foods in order to improve the palatability and utilisation of protein through heat treatment (Bednar et al., 2000; Tran et al., 2008). Processing of soybeans is carried out to remove toxins such as lectin and protease inhibitors but also destroys the naturally high concentrations of B vitamins such a thiamine (Gregory, 1985; Hilton, 1987; LebiedziÅ„ska Szefer, 2006). Dietary protein may come from either animal or vegetable sources (NRC, 2006), with a huge increase in the usage of soybean products (ground soybeans, soy flour, soy hulls, soybean oil and concentrate) reducing production costs of pet food and facilitating the anthropomorphic ‘vegetarian’ diet which some owners are feeding their pets (McGrane, 2006). However, Kienzle Engelhard (2001) found that only two of the twelve commercially available foods investigated in their European study provided adequate nutrition according to recommendations set out by AAFCO, mainly on the basis of protein concentration. As shown in table 1, the vegetarian food had the lowest percentage of protein, and it has been suggested that the vegetable products those diets are made up of may not contain the correct balance of amino acids neccessary for a healthy dog (Coffee et al., 1980; Hilton, 1987). For example, arginine, which is required for optimal growth in young dogs and plays an intermediate role in the urea cycle (Burns et al., 1981; FEDIAF, 2013), cystine and methionine, both implemental in coat condition, are all naturally abundant in animal tissue (Wu Morris, 1998). The levels and source of dietary protein and the form it is delivered in can have significant effects on the health of a dog. For example, diets low in protein can cause hypoproteinemia (a low concentration of albumin and total protein in the blood) leading to edema (Weech et al., 1935) or pancreatitis in high-fat, low-protein diets (Lindsay et al., 1948). Zhao et al. (1997) demonstrated that assimilation of protein into the gut is limited by digestibility, which in turn is affected by the form of protein with a food. If the source of protein available within the food is intact, around 40% remains undigested but available within the ileum four hours after a meal. In comparison, hydrolysed proteins (those which have been broken down into constituent amino acids) have an absorption rate of over 70% within an hour in humans (Chung et al., 1979). EFFECTS OF A VEGETARIAN DIET Diets reduced in meat and fish are most often fed to dogs due to owner preference as opposed to health reasons; in studies recruiting pets fed vegetarian diets all owners report being vegetarian themselves (Kienzle Engelhard, 2001; Michel, 2006; Rothgerber, 2014). The reported effects of a vegetable-based diet for dogs are variable due to the low incidence of vegetarian dogs in the population and the lack of long term studies (Kienzle Engelhard, 2001). Some diets are strictly vegan and supplemented with vitamins and minerals, whereas others are more lenient and treated with meat-based products in order to increase palatability (Michel, 2006). In a study carried out across Germany, Switzerland and Belgium (Kienzle Engelhard, 2001), nutrient intake of 86 dogs fed a vegetarian diet was investigated through owner interviews and blood samples. The study found that protein intake was not sufficient in over half of those dogs tested, 62% showed sub-optimal calcium levels, 73% showed insufficient sodium intake and deficiencies in zinc, iron and vitamin D were also common. In a separate study, zinc deficiency caused by phytate, a zinc-binding molecule present in soybean meal, led to the development of skin conditions in puppies fed on a soy based diet (Sanecki et al., 1982). The high fibre content associated with vegetable and cereal foods can cause bowel irritation by affecting gastrointestinal motility and absorption of nutrients (Bueno et al., 1981; Earle et al., 1998). Proteins play a vital role in the condition of a dog’s coat, particularly those high in methionine and cystine amino acids because they synthesise keratin (Dethioux, 2008). Complete dog food diets contain these amino acids in suitable concentrations through meat protein, however vegetarian diets show a marked deficiency in these amino acids, and soy protein has a proven negative effect on serum lipids (Anderson et al., 1995); therefore the dog may suffer from alopecia and depleted coat condition when on a plant-protein diet (Dethioux, 2008). Thiamine is a vital part of carbohydrate metabolism and deficiency can severely affect parts of the body which have high energy requirements, such as the brain (Markovich et al., 2013). Clinical signs of thiamine deficiency may take weeks to develop, but will be characterised by a progressive loss of normal motor function such as a head tilt, falling and lack of coordination, ultimately ending in seizures and death if untreated (Markovich et al., 2013). Furthermore, soy has been identified in controlled studies as an important allergen, although incidences of soy allergies were significantly lower than those relating to beef and dairy (4.7% and 34.2% respectively) (Wills Harvey, 1994). Treatment for amino acid, vitamin and mineral deficiencies involve feeding a balanced nutritional diet appropriate for the dog’s size, age, activity level and health, which in a vegetarian diet is possible through the addition of supplements (Michel, 2006). CONCLUSION Proteins from non-meat sources are harder for dogs to digest and therefore are of less nutritional value than meat. While dogs can survive on this diet, the lack of sufficient protein and other dietary constituents such as vitamins and minerals will lead to improper nutritional value which can ultimately affect the health of the animal. From a manufacturer’s perspective, it is possible to create a vegetarian pet food which complies to AAFCO standards of nutritional content, however the economic savings of not using meat are offset by the need to add supplements and highly refined components to improve palatability and digestibility. For the owner, although they may feel less guilt by feeding their pet a vegetarian diet, they must feed a greater quantity to achieve similar levels of protein and nutrients within the animal (Rothberger, 2014) and the general healthy appearance of their pet is often diminished (Dethioux, 2008). Although dogs can survive on a diet of vegetarian-bas ed protein, the natural instincts of a hunting animal still exist from the ancestral wolf and given the opportunity a dog will forage for alternative sources of food (Bradshaw, 2006). The general literary consensus remains that dogs are opportunistic feeders within the Carnivora, and their physiology shows a preference for ingesting and digesting meat protein (Hilton, 1987).

Tuesday, November 12, 2019

How To Get Better At Basketball :: essays research papers

Hey all you amateur basketball players out there. Read this to find out how to improve your game! Tip 1: To be a great basketball player, you first must know your strengths and weaknesses. Big tall people don't need to shoot threes and short people shouldn't be in the middle struggling to get rebounds. Very physically able players should use that to there advantage to jump higher, run faster, and play better than their opponents. Not very strong or fast players should use fakes and their brains to score points. Tip 2: Team mates hate ball hogs, especially ball hogs who don't have any skills. Team mates respect passers who can penetrate and pass. Tip 3: If you're on a fast break and there aren't any defenders, then you don't need the whole team running down the floor, duh. Some people should stay back on defense. Move 1: The Drop Step This is a move to help you get to the basket. While your powering off the dribble and about to take a lay-up, instead of the two steps, you can land of your two feet at the same time, pump fake, and then get in the air again and shoot the ball. This helps your self from tripping over legs because you can easily jump over them. Move 2: The Jumper While your putting the moves on the defender but you're not getting anywhere, bounce the ball "behind" your back, not "around" your back (there is a difference), then jump backwards, catch the ball in your hands and shoot it. This move shakes off your defender for enough time to give you space for a good shot. Move 3: The Spinning Crossover Start with dribbling the ball with either hand, then cross over to the other hand but while its still in the other hand, spin around that way to bring it back to your right. For example, let's say you start with your right hand, once you take the ball to your left hand the defender might move to the left thinking you will go that way. Instead the bring the ball back around to the right again giving you enough space to burn past your defender and "take him to school.

Sunday, November 10, 2019

The Filipino Christmas: A Reflection of One’s Tradition

Christmas is more than just a celebration; for most Filipino-Christians it is a way of welcoming the coming of their savior Jesus Christ. Being in a country were catholic is dominant, church plays a big role when it comes to Christmas, for the nine dawns before Christmas they have something called Simbang Gabi where they attend mass for the nine mornings leading up to Christmas. I think it is believed that if you attend all the masses, you can make a wish. Since it was really early in the morning and a bit chilly Filipinos normally look for something warm to eat and there are vendors selling food such as Puto Bumbong and Bibingka. Simbang Gabi is forever a part of the Filipino Christmas which is distinct from other countries who also celebrates Christmas.Another tradition is the reunion and for young Filipinos, it is the time when most grins are seen, parents are less likely to scold them, school works do not give too much pressure because there’s none, candies and chocolates fill their stomachs, and ninangs and ninongs fnally appear with their heart-warming gifts or aguinaldos, best dresses are worn and new shoes pamper their feet. For the old ones, this is the time when â€Å"thank you† becomes a common expression, sweat shirts and long sleeves which were kept in the deepest part of the closet are finally worn, and friends, both old and new, finally meet for the longest time.Living in a place who has different traditions during Christmas has showed me something very different even though we don’t celebrate it, I learned to be thankful for the family that I have around me during Christmas and I learned that receiving is not everything, it is always better to give.

Friday, November 8, 2019

China Construction Market The WritePass Journal

China Construction Market Intoduction China Construction Market ). As noted above, the potential to form a JV based on the technology and knowledge within the company is immense as Chinese builders look to rein in costs and compete more effectively in an oversupplied market. One area of consideration for a business would be the current structure of the market, with previous research noting that the Chinese construction market is largely made up of state-owned and local private enterprises (World Bank, 2014). According to recent research undertaken (EUSME, 2013) privately-owned companies control 81% of the market, state-owned 18%, while foreign-funded firms control less than 1% of the overall market. From this, it could be assumed that regulation and business practices may restrict some international companies from moving into the market. Regulation: many companies that have attempted to establish Chinese entities have experience strong regulatory constraints; with the Chinese see protective of their domestic industry (Rowley, 2014). It has previously been noted that it is difficult to obtain building sector licenses given that Chinese provinces will favour the use of local construction companies, with corruption still a major issue to overcome (US Department of Commerce, 2012). Furthermore, it could be mentioned that China is quite risk adverse to the introduction of new building/material techniques, with regulation in place that quite often restricts the entrance of new technology into the market due to an inability for the country to assess its implications on the wider industry, which to some could be seen as a form of protectionism given that the construction sector is such as large employer within the country. While a JV may be beneficial for an international company given its access to a local market player who understands the market, the company must be wary of the technology or knowledge it would be sacrificing in the process (Cameron, 2012). It may also be noted that given current market conditions in China, some Chinese companies may be willing to form JV’s with Western counterparts in a bid to gain access into the recovering markets in Europe and the U.S. Again, the difference in regulation may affect the attractiveness of the Chinese market to some businesses. Business Practices: taking into account practices, it could be seen that major contracts in China have been known to be awarded more through relationships rather than product/ service quality (World Bank, 2014). To some Western companies, this may be business practices they are unwilling to follow, or in some cases unwilling to support the management change that is needed to facilitate business in the Chinese market. Taking this into account, the business must ensure that is able to trust the business and its employee’s in the joint venture. Given the difference in doing business and ethics, the UK Company must ensure that the JV does not contradict its standards in the UK (Cameron, 2012). Key Characteristics: key characteristics of the market may also be of importance given that it could be assumed the Chinese growth in construction has to part been fuelled by quantity over quality. There have been a number of reports detailing the major $Billion efforts by cities within China to essentially support rapid expansion, however most of the building work appears to be of a much lower standard/ design than similar projects in the western economies. With this, it becomes a question of whether the current market in China would fit in with the interests and desired outcomes of the UK Company seeking the JV. To provide come concluding remarks, the UK must ensure that it picks a Chinese partner that meets its UK ethical standards and business practices, essentially aligning their priorities to develop a viable business plan for the JV’s development in the marketplace (Paton, 2008). The company must also ensure that it’s safeguarding its intellectual property, mainly when dealing with Chinese companies that are in need of new development/ technology to improve competitiveness in their home market. The company must also ensure that it picks a partner where it can be an equal stakeholder it he project (Bosshart et al, 2010) References AECOM (2013) Asia Construction Outlook 2014, London, AECOM. Anderson, D. and Anderson, L. (2010) Beyond Change Management, London, Wiley Publications. Bosshart, S., Luedi, T. and Wang, E. (2010) Past lessons for China’s new joint ventures, London, McKinsey Company. BREE (2014) China Resources Quarterly: Southern Winter- Northern Summer 2014, Sydney, Bureau of Resources and Energy Economics. Cameron, E. and Green, M. (2012) Making Sense of Change Management, London, Kogan Page Publishers. EUSME (2013) The construction sector in China, Beijing, European Union Research Centre. Financial Times (2014) [Online] Doing Business in China, Available at http://im.ft-static.com/content/images/892eae14-6323-11e4-8a63-00144feabdc0.pdf, Accessed 10.11.2014. Liu, B. Wang, X. Chen. C and Ma, Z. (2014) Research into the dynamic development trend of the competitiveness of China’s regional construction industry, KSCE Journal of Civil Engineering, 18(1), pp1-10. Paton, R. and McCalman, J. (2008) Change Management: A Guide to Effective Implementation, London, SAGE Publications. Rowley, C. and Cooke, F. (2014) The changing face of management in China (Vol. 6), London, Routledge. U.S Department of Commerce. (2012) 2012 Country Commercial Guide for U.S Companies, Washington, U. Department of Commerce. World Bank. (2014) Doing Business 2015: Going Beyond Efficiency – Economy Profile 2015 China, Washington, World Bank. Wu, J. Deng, Y. and Liu, H. (2014) House price index construction in the nascent housing market: the case of China, The Journal of Real Estate Finance and Economics, 48(3), pp522-545.

Wednesday, November 6, 2019

Free Essays on Censorship Surrounding September 11th

Listen up maggots; you are not special. You are not a beautiful or unique snowflake.† –Fight Club- The September 11th attack on America has revolutionized the world’s understanding of visual culture. Society has been trying to label art forever. Censorship of art is a conflict that affects everyone, whether it be the artist themselves, the viewers, or nonviewers. Drawing the line between what is and isn’t considered art is a difficult task. The continual debate over modern art is a futile task because the definition of art is so individual. I believe as long as the art has some semblance of meaning, intention, idea or thought behind it, it merits it as being labeled as art. There are many people wrongly labeled as artists who create purely for financial gain or stature. This is detrimental to the integrity of other artists who serve their purpose in the art world purely because of the passion for their work. The censorship of art surrounding the attack on America September 11th disturbs me. The media’s cap on releasing any images surrounding the event especially images of the World Trade Center whether in advertising, movies or any element of visual culture is a limit on potential and creativity. The reactions of artists expressing their feelings concerning the event deserve to be shown. Not seeing the images is not going to lessen the severity of the situation at hand or make it go away. Perhaps the government believes by shielding the public from this part of visual culture, it will protect them. This principle of farther from the eye farther from the mind does not apply here. In fact, it might even prove to be the opposite effect and help people deal with the situation more readily. These ideas of labeling and censorship in dealing with the September 11th attacks tie into my own work. At a recent show I had in a friend’s home, a friend of my aunt’s asked me what an appropriate offer fo... Free Essays on Censorship Surrounding September 11th Free Essays on Censorship Surrounding September 11th Listen up maggots; you are not special. You are not a beautiful or unique snowflake.† –Fight Club- The September 11th attack on America has revolutionized the world’s understanding of visual culture. Society has been trying to label art forever. Censorship of art is a conflict that affects everyone, whether it be the artist themselves, the viewers, or nonviewers. Drawing the line between what is and isn’t considered art is a difficult task. The continual debate over modern art is a futile task because the definition of art is so individual. I believe as long as the art has some semblance of meaning, intention, idea or thought behind it, it merits it as being labeled as art. There are many people wrongly labeled as artists who create purely for financial gain or stature. This is detrimental to the integrity of other artists who serve their purpose in the art world purely because of the passion for their work. The censorship of art surrounding the attack on America September 11th disturbs me. The media’s cap on releasing any images surrounding the event especially images of the World Trade Center whether in advertising, movies or any element of visual culture is a limit on potential and creativity. The reactions of artists expressing their feelings concerning the event deserve to be shown. Not seeing the images is not going to lessen the severity of the situation at hand or make it go away. Perhaps the government believes by shielding the public from this part of visual culture, it will protect them. This principle of farther from the eye farther from the mind does not apply here. In fact, it might even prove to be the opposite effect and help people deal with the situation more readily. These ideas of labeling and censorship in dealing with the September 11th attacks tie into my own work. At a recent show I had in a friend’s home, a friend of my aunt’s asked me what an appropriate offer fo...

Sunday, November 3, 2019

Research Paper about expensive college tuition Example | Topics and Well Written Essays - 750 words

About expensive college tuition - Research Paper Example Recent studies indicate that there are impacts of high tuition fees on enrollment of students to higher education. The most affected students are from the low- and middle-income families. Studies indicate that almost 60 percent of students from low-income families in United States are less likely to enroll in colleges than those from affluent families. Studies carried out in California and Los Angeles established that every increment of tuition fees by $1000 results to a 16% decline in student enrolment (Jackson & Weathersby 631). Therefore, an increase in tuition fees and decrease in student enrolment forms the basis of this paper. This paper will target colleges and students as the primary audiences. In this regard, this paper will discover the relationship between tuition fees and student enrolment in United States by answering the question â€Å"is student enrolment responsive to increment in tuition fees?† An examination of studies carried out in the past five years indicates that the effects of tuition fees increment have been a contagious issue among scholars. Evidence to support the responsiveness of students towards tuition fee prices will be supported through a review of three studies by Jackson and Weathersby (623-652), Heller (624-659) and Leslie and Brinkman (50-65). These studies will be used to support this research because of their broad range of research methodologies, broad student sample and their time variations. Given these distinctions, these articles replicate numerous accepted tenets. These studies hold that higher education is similar to other goods and services in the market and, therefore, the law of demand applies. This implies that an increase in its price will result to a decrease in its demand and thus low student enrolment. Additionally, these studies hold that the tuition price changes have distinct effects on students. For instance, a $2000 increment in tuition fees probably has distinct effects on different

Friday, November 1, 2019

Fully discuss the multiple pieces of legislation that led to heated Essay

Fully discuss the multiple pieces of legislation that led to heated arguments in Congress that would ultimately lead to the Civil War - Essay Example Moreover, the southern slave masters established that such a characteristic restraint of the current slavery would magnanimously breach the principle of state rights. Abraham Lincoln emerged the winner in the 1860 presidential elections, devoid of ten of the southern areas voting. His characteristic triumph prompted the seven slave areas to pronounce secessions, resulting into the formation of the coalition states even before Lincoln took up a post. Autonomists in the north rebuffed from recognizing these secessions (Yazawa 19). Additionally, the USA government in Washington refuted the recognition of the possession of forts of the allies, though they lay squarely in the region of the confederacy states. As emphasized by numerous contemporary historians, the characteristic disunions were principally the key cause of the war. However, they argue that among those key causes were additional aspects of states’ rights and economics. Notably, the northern populace was augmenting more hastily than the southern, making it extremely difficult for the south to influence the national government. At the time of the 1860 elections, the intensively agricultural southern states had fewer electoral centres, enabling Lincoln to win the presidential voting without the participation of the southerners (Goldfield, et al. 39). The southerners had much to worry regarding the hasty growth of the manufacturing and populace in the case of the northerners. With the aim of sustaining unity in the USA, the chief politicians had constantly moderated characteristic antagonism to slavery, resulting in massive compromises, for example the Missouri compromise of 1820 (Yazawa 11). As the compromise yielded an aversion of an instant political crisis, it did not completely resolve the issue of slave power. Being a fraction of the compromises of 1820, the fugitive slave edict that required the people from the north to aid the southerners in the reclamation of the fugitive slaves